Seattle Restaurant Week
Seattle Restaurant Week the biggest, most price-conscious dining promotion to ever hit King County was from April 7-11 and April 14-18, 2013. The promotion allowed diners to have the opportunity to indulge in specially priced three-course dinners at over 100 of the area’s best restaurants, some also offering specially priced three-course lunches.
This county-wide dining promotion was open to all restaurants that provide a value-driven, three-course menu. It was intended to thank the dining public for its support while providing restaurants an opportunity to present a high-quality menu that attracted regulars and new guests. The list of over 100 participants included endearing classics, notable newcomers and several award-winning restaurants from West Seattle to the Eastside, Woodinville to South Seattle and nearly every neighborhood in between.
For more information please go to the Seattle Restaurant Week website.
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